Bali Eats

Gooseberry, Gang Pirta, skewers, tamarind clams, salad, vegetables, rice and sauces.Uluwatu, is high above Bngin Beach, and open for breakfast and lunch but it is dinner time when it excels most. Tasty appetisers you can enjoy with your pre-dinner martinis include their Salmon Rillettes [crisp wonton skin wrapped around cured salmon, spring onion sriracha mayonnaise […]

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Bali Eats

Sundara Beach Club at 4 Seasons, Jimbaran Bay is offering a free villa stay with minimum spending at the renowned beach club. All you need to do is spend a minimum of Rp5,000,000++ on any one day between 1-30 June at the all-new Healing Village Spa and/or Sundara Beach Club, and receive a voucher for […]

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Bali Eats

Indigo, Jln. Pantai Berawa, Canggu offers chic contemporary Japanese fusion, with a slight European influence. Whether you prefer a classic sushi selection or you’re in the mood to try something a bit more innovative, like their New Style Sashimi or the sublime Yakimono dishes cooked over the charcoal grill, you will find Indigo a place […]

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Bali Eats

Massimo has always been different. When his menu says ‘home made’ they really mean it. ‘Home made’ has always appeared to me to be very overused words in Bali whenever describing the pasta of the house or the gelato, they never tell you in whose home it wa actually made? At Massimo’s on Jln Tamblingan, […]

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Bali Eats

Warung Gouthe, Jln Pantai Berawa, Canguu, is the perfect breakfast/brunch place. Open 7.30 a.m. till 8.00 p.m [COVID hours] they offer a French style menu but with a definite American twist. Omelettes are open and served in a skillet, mushrooms on top. The ‘Farmer Omelette is served with just bacon and toast and the Egg […]

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Bali Eats

Breman is a microbrewery and restaurant on Jln. Pantai Keramas, Blahbatuh, Gianyar. It serves freshly brewed beers, in German style, along with an interesting menu prepared by local chef Manu of Negara. Whilst the accent is on local Balinese dishes there is also a range of international options. Their two signature beers are the Terang […]

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Bali Eats

Aperitif, the fine diniong restaurant at Ubud’s The Viceroy continues to present interesting and different dining options. This time it is a collaboration Dinner on Friday April 9. A collaboration between Aperitif’s chef Nic Vanderbeeken and Koral’s Andrea Astone. Koral is the amazing underwater seafood restaurant at the luxury Kepinski Hotel at Nusa Dua. It […]

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Bali Eats

Aperitif, the fine diniong restaurant at Ubud’s The Viceroy continues to present interesting and different dining options. This time it is a one night marriage between Kilo Bali and Aperitif. Kilo originates in Singaopore but has since spread to Jakarta and Bali [Jln. Drupaadi].Owners Joshua and Javier have American –Puerto Rican backgrounds and present a […]

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Bali Eats

Gourmet Garage has long been the major produce supplier to the best restaurants and hotels in Bali. The Jimbaran premises have been continually updated by the Lotus Group over recent years and are now an amazing place to visit. The small café at the front has always been popular for a coffee during shopping trips […]

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Bali Eats

Tulen is different. Many restaurants in Bali offer ‘Balinese’ cuisine. More often than not they are general Indonesian dishes rather than Balinese. Not at Tulen where classic local dishes are served in the most relaxing of surroundings, The seating is mostly along a covered terrace within landscaped gardens. This hidden jewel up in Junjunkan on […]

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