Bali Eats

Naughty Nuri’s has long been famous for their Ribs. Naughty Nuri’s Seminyak took this experience to a new level with a very American accompanying menu. Ribs are still the main attraction but there are now may other reasons to visit [steaks, pork rib soup, burgers, fish wings, mac ‘n’ cheese, etc. etc.]. Now the big […]

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Bali Eats

Mozaic has closed! In a statement released on 31 January 2022, the founder-owner of Mozaic, Chris Salan, said: “It is with a heavy heart that we announce the closure of Mozaic Restaurant and Dine@Home services. After 21 years of service, including two years of battling the effects of Covid-19 on the economy of Bali, we […]

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Bali Eats

Shima Teppanyaki [Jln. Kerobokan] also does Shabu-Shabu. You select your own menu from a vast range of options. Soups from Miso, Kimuchie, Sukiyaki and Chicken Goma. A selection of vegetables including enoki and shiitaki mushrooms, nappa cabbage, kale and broccoli. Seafood can be king prawn, barramundi, tuna or calamari and meat; pork loin, Australian sirloin […]

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Bali Eats

Mozaic is holding a French Black Truffle dinner, Saturday, January 22. The French Winter Black Truffle, Tuber Melanosporum – is a rare uncultivated fungus that can only be harvested from the wild. The extreme difficulty involved in finding truffles and their delightful forestière-taste that is at once musky, earthy, and possessing a singularly aromatic flavor […]

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Bali Eats

Aperitif @ The Viceroy is offering an end to 2021 to banish all of the problems that we have endured with COVID. A glamorous 007 James Bond style celebration. You can join for the most glamorous New Year’s Eve in Bali, with an incredible 8 course gala dinner or simply a Licence to Party at […]

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Bali Eats

John Hardy Seminyak will be dishing up a nine-course feast at its iconic Long Table for Christmas Eve, December 24 and all of December, preceding that date. The multi-course holiday menu will see Indonesian specialties served family-style, including fresh grilled fish, Balinese roasted jackfruit, moringa cooked in a coconut and turmeric broth, and BBQ Sumatran […]

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Bali Eats

Rumari is the fine dining restaurant at the new Raffles Bali, Jimbaran Bay. Rumari has been appointed as the newest Krug Ambassade, the first ever in Indonesia and one amongst the selected few exclusive venues in the world. Perched on the highest point of Raffles Bali, the name ‘Rumari’ means the house of the house […]

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Bali Eats

Naughty Nuri’s Seminyak on Jln. Mertanadi, Kerobokan, is known to have the best pork ribs in Bali. What is not always known is that they offer much else as well. Many of their offerings are also based on pork, such as their Pork Rib Soup [pictured], pork satay, pork burger even a pork rib burger. […]

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Bali Eats

Ju-Ma-Na at the Ungasan Resort, Uluwatu is best described as a French restaurant with Japanese touches. It begins with the entrees such as a house-made ravioli of crab and unagi [freshwater eel], or the wonderful King Prawn Chakchouka, slow cooked king prawns with yuzu vierge [citrus], chakchouka marmalade and a spicy soy-garlic aioli. Even more […]

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Bali Eats

Kubu at Mandapa, Tegalalang is holding a six hands Mediterranean dinner on Saturday October 23 with three of Bali’s leading chefs. Bayu Timur, the rxecutive chef at Kubu Restaurant at Mandapa will be joined by Agung Gede from The St. Regis Resort Bali, and Raymond Siek from The Ritz-Carlton Bali. The cost for this unique […]

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