Bali Eats

Tulen is different. Many restaurants in Bali offer ‘Balinese’ cuisine. More often than not they are general Indonesian dishes rather than Balinese. Not at Tulen where classic local dishes are served in the most relaxing of surroundings, The seating is mostly along a covered terrace within landscaped gardens. This hidden jewel up in Junjunkan on […]

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Bali Eats

Rumari is the fine dining restaurant at the new Raffles Bali, Jimbaran Bay. Rumari has been appointed as the newest Krug Ambassade, the first ever in Indonesia and one amongst the selected few exclusive venues in the world. Perched on the highest point of Raffles Bali, the name ‘Rumari’ means the house of the house […]

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Bali Eats

Massimo is still open for lunch, early dinner, takeaway or home delivery. When this menu says ‘home made’ they really mean it. ‘Home made’ has always appeared to me to be very overused words in Bali whenever describing the pasta of the house or the gelato, they never tell you in whose home it was […]

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Bali Eats

Gourmet Garage has long been the major produce supplier to the best restaurants and hotels in Bali. The Jimbaran premises have been continually updated by the Lotus Group over recent years and are now an amazing place to visit. The small café at the front has always been popular for a coffee during shopping trips […]

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Bali Eats

Aperitif, the fine diniong restaurant at Ubud’s The Viceroy continues to present interesting and different dining options. This time it is a one night marriage between Kilo Bali and Aperitif. Kilo originates in Singaopore but has since spread to Jakarta and Bali [Jln. Drupaadi].Owners Joshua and Javier have American –Puerto Rican backgrounds and present a […]

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Bali Eats

Das Bistro by Mamas is found on Jalan Bypass Ngurah Rai. The venue is found at the heart of of the Soejasch Bali Concept Store which also features:-• Mezzanine Floor – A second story area for meetings and gatherings – equipped with large video screen for sports and entertainment gatherings • Mama’s Delikatessen – A […]

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Bali Eats

Aperitif, the fine diniong restaurant at Ubud’s The Viceroy continues to present interesting and different dining options. This time it is a collaboration Dinner on Friday April 9. A collaboration between Aperitif’s chef Nic Vanderbeeken and Koral’s Andrea Astone. Koral is the amazing underwater seafood restaurant at the luxury Kepinski Hotel at Nusa Dua. It […]

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Bali Eats

St Regis now offer luxury brunches delivered to your home. . It features 10 specialty dishes from Kayuputi’s Pan-Asian inspired haute cuisine curated and prepared by Executive Chef Agung Gede and his culinary team, at-home diners can experience the variety of tasty dishes starting with Avruga pearls with crab bavarois and classic blinis; Freshly Baked […]

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Bali Eats

Breman is a microbrewery and restaurant on Jln. Pantai Keramas, Blahbatuh, Gianyar. It serves freshly brewed beers, in German style, along with an interesting menu prepared by local chef Manu of Negara. Whilst the accent is on local Balinese dishes there is also a range of international options. Their two signature beers are the Terang […]

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BaliCore: Relief for Remote Villages

Lucky readers who are perusing this issue of the Bali Advertiser, poolside in Canggu, or in an Ubud home office overlooking a grove of shimmering palms. You did it! You found a way to get fresh coconuts for a song, you’re surfing beautiful breaks, and maybe you’re having a tough time not gloating about it […]

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